Glucose is a sugar that is generally obtained by the hydrolysis of starch. It conforms to the
formula: C6H12O6.
CAS Numbers:
- 50-99-7
- 58367-01-4
EC/List Numbers:
- 200-075-1
Technical Names:
- D-Glucopyranose
- Dextrose
- Glucose (INCI)
Product Categories:
- Cleaning Products
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